The Food Monitor Program points to low food reserves in government warehouses.
14ymedio, Miguel García, Holguín, 8 June 2024 — The current economic crisis is having a serious impact on childcare centers in the city of Holguín. Children’s lunches have not included any source of protein for more than two weeks, only rice and dried peas. Afternoon snacks now only amount to a glass of water and a piece of bread, several parents told 14ymedio.
“We thought this was something would only last a day or two but the staff tells us there’s no indication things will get better, that their food supplies have basically run out,” says Daymara, whose daughter attends the Little Volodya Childcare Center. “Every day we have to send her off with a a sausage, a boiled egg or something else to round out her lunch.”
The children, who spend about eight hours a day, Monday through Friday, at the center, are supposed to receive a well-balanced lunch and an afternoon snack during that time. However, Cuba’s current economic crisis has been limiting the variety and quality of food they receive. “The rice is very low quality, the peas don’t taste like anything because they have almost no seasoning, and the afternoon bread is inedible because it’s so hard,” she adds.
A recent investigation by the Food Monitor Program, an independent observatory that researches food sovereignty and security, has been warning of the problem. After interviewing students and family members in four of the island’s provinces between January and March of 2023, the organization reported, “Low food reserves in government warehouses led to a shortage of protein in rations that were served at lunch while salads and fruits were completely absent.”
“I don’t know what I am going to do because I don’t have the money for a private daycare center”
“The other day my daughter told me that all they had given her was a piece of boiled sweet potato and some water,” explained Daymara. “I don’t know what I a